I ate one of these things today.
It is called a 1000 year egg or a Century Egg. The basic idea is that they ferment it and “age” it using clay and other techniques. The ones I bought were made with lye. Strangely enough though they really didn’t have much of a taste. The yoke was green and tasted sort of meaty but there wasn’t any real egg flavor. So that is a thing that happened. I also found a shop that sells pretty out of this world Asian foods.
In other news I’m going to be updating the look of the site pretty soon. (I’d say in around a week) Because I finally found a theme that I like better than the standard. It will also allow me to rearrange the blog into a much better layout.
That’s all for now, sorry this one was kinda short but I think some sort of blackened spirit from the stygian depths was trapped in that egg and I don’t have long left so I might as well get it out there.